2 cheese blend, seasonal veggies **vegan option available

garlic + herb roasted potatoes, chef’s vegetables, steak butter

camp inspired sides, gravy (*gravy contains gluten)

slow roasted prime rib, served with buttery mash, wood-fired vegetables, horseradish cream jus. priced per person.

seasonal flavours

Maple maitake mushrooms, steakhouse potatoes, seasonal sauces

seasonal flavours

1oz

1oz

1oz

1oz

1oz

2oz

made with Park Classic Vodka

made with Espolon Tequila

made with Park Classic Vodka

1oz

1oz

1oz

1oz

1oz

1oz

1 oz

lemon pop soda

pop soda

pop soda

6oz

6oz

1oz

1oz

1oz

355ml

355ml

355ml

355ml

Coffee Cocktail

355ml

easy-drinking malt-oriented brew with delightful hints of fruit, hops, or character malt. 355ml can.

355ml

355ml

355ml

355ml

355ml

four variety of flavors, priced per person

minimum order of 125. smaller quantities may be ordered but served in a basket. priced per person

pretzels, peanuts, potato chips & dip. priced per person.

priced per person. add guacamole and sour cream +$3.50 per person

with sour cream, bacon bits, cheddar cheese, and green onion. priced per dozen

tater-tot nachos, priced per person

price per dozen

served with ranch dip, price per dozen

priced per person

priced per person

serves 25 people

priced per person

with graham wafers, marshmallow, and chocolate

with heritage blend greens, roasted red peppers, avocado, toasted slivered almonds, double smoked cheddar cheese, and tossed with a chipotle balsamic vinaigrette

with heritage blend greens, mandarin oranges, thinly sliced red onion, slivered almonds, and poppyseed dressing

with dried cranberries, pumpkin seeds, roasted yams, aged white cheddar, and a homemade dijon apple cider vinaigrette dressing

serves 50 people

serves 50 people

Serves 25 people

Assortment of teas to choose from

freshly baked pie served with whipped cream. Upgrade to vanilla ice cream for $3 per person.

freshly baked pie served with whipped cream. Upgrade to vanilla ice cream for $3 per person.

freshly baked pie served with whipped cream. Upgrade to vanilla ice cream for $3 per person.

romaine lettuce, creamy caesar dressing, homemade seasoned croutons, shaved parmesan

with fresh garden vegetables and 2 dressings on the side

warm dinner rolls

made with feta cheese, red peppers, and jalapeno lime vinaigrette

made with molasses and brown sugar

w/ fresh rosemary, sour cream, bacon bits and fresh chives (vegan option available for additional $2.45 per person)

warm baked potato

market price

cedar plank, maple-soy glazed

Carved for each guest

tomato, lettuce, cheese, thrice cooked potatoes

cherry tomatoes, basil , tomato sauce, fontina, parmesan

spaghetti, cream sauce, veggies, parmesan

romaine, pears, cherry tomatoes, ranch

served with jus, potatoes, vegetables, and various condiments

roasted carrots, blue cheese dressing

caramelized onions, pickled cucumbers, sauerkraut, house condiments

served with cracker and breads, in house preserves, mixed nuts

potato gnocchi, crispy onions, chives

mushroom ragout, crispy leeks, grana padano

celery, carrot, garlic aioli, pecorino